Ingredients

Directions

1. Add Oil 2tbsp into pan
2. Add Chopped garlic 1tbsp and Fry well
3. Add Chopped onion 20g and Mix well
4. Add Sliced mushrooms 100g and Mix well
5. Add Captain canned fish 200g and Mix well
6. Now add Renuka chico seasoning cube 1x and Mix well
7. Add Salt and pepper to taste
8. Add Cooked pasta 300g and Mix well
9. Add Fresh cream 100ml
10. Add Richlife fresh milk 100ml and Mix well
11. Add Chopped parsley 2tbsp and Cook well
12. Garnish with parsley