Ingredients

Directions

1. Add Oil 2tbsp into the pan
2. Add Chopped garlic 1tbsp and Fry well
3. Add Curry leaves
4. Add Pandan leaves
5. Add Chopped green chili 1tbsp and Fry well
6. Add Boiled potatoes 250g
7. Add Chopped onion 40g and Mix well
8. Add Garam masala 1tbsp
9. Add Turmeric powder ½tsp
10. Now add Renuka chico seasoning cube ½ x
11. Add Renuka coconut milk 40ml and Mix well
12. Add Green peas 50g
13. Add Coriander leaves and Cook well