Renuka Recipes
Soya and Vegetable Kebab
The easiest and fastest way to prepare your own authentic Soya and Vegetable kebab at home using our very own Renuka products
Ingredients
| Renuka cooked soya 50g |
Renuka mushroom seasoning cube 1x |
| Diced onions 50g |
Diced pineapple 50g |
| Diced tomato 50g |
Diced green bell pepper 50g |
| Oil 2tbsp |
Mustard cream 1tbsp |
| Bee’s honey 1tbsp |
Kebab skewers |
| Salt to taste |
Pepper to taste |
Directions
- Thread items onto skewers
- Add Oil 2tbsp into pan
- Add Bee’s honey 1tbsp
- Add Mustard powder 1tbsp
- Add Salt and pepper to taste
- Now add Renuka Soya sachet packet
- Add Renuka mushroom seasoning cube 1x and Mix well
- Spoon mixture onto skewers
- Add Oil 1tspinto pan
- Pan fry until cooked and Garnish with bee’s honey